Tingling, numbness, or burning in your hands or feet might seem minor—but these could be signs of peripheral neuropathy, a condition caused by nerve damage. It often results from diabetes, alcohol use, certain medications, infections, autoimmune issues, or vitamin deficiencies (especially B1, B6, and B12).
9 Key Nutrients for Nerve Health
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Alpha-Lipoic Acid (ALA) – A powerful antioxidant that improves circulation and nerve repair. Found in red meat, spinach, and tomatoes.
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Acetyl-L-Carnitine (ALC) – Helps regenerate nerves and ease pain, especially for diabetics. Found in meat, milk, and fish.
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Vitamin B1 (Thiamine) – Supports nerve health; benfotiamine (a fat-soluble form) is especially effective. Found in pork, seeds, and salmon.
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Omega-3s (Fish Oil) – Reduces inflammation and supports nerve membranes. Found in fatty fish like salmon and sardines.
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Nutritional Yeast – A rich source of B vitamins that support nerve function and blood sugar balance.
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Curcumin (Turmeric) – Anti-inflammatory and pain-relieving. Add it to meals or take as a supplement.
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Zinc – Aids in nerve repair and communication. Found in red meat, legumes, and whole grains.
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Magnesium – Calms nerve signals and reduces pain. Found in greens, seeds, and nuts.
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Vitamin B12 – Essential for nerve insulation (myelin sheath). Found in fish, dairy, eggs, and fortified yeast.
Support with Healthy Habits
Nutrients work best with a healthy lifestyle:
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Eat whole, anti-inflammatory foods.
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Avoid processed foods and inflammatory oils.
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Stay active to improve circulation and nerve healing.
If symptoms persist, consult a healthcare provider. Early care can prevent further damage and improve quality of life.