This recipe is even better than the restaurant version, my hubby loves it.

This Slow Cooker General Tso’s Chicken is an incredibly easy way to enjoy the classic take-out favorite with minimal effort.

By browning the chicken first and letting the slow cooker handle the rest, you get tender, flavorful chicken pieces coated in a rich, sweet, and tangy sauce with a hint of heat.

Ingredients:

Ingredient Quantity
Boneless chicken breasts, sliced into small pieces 4
Cornstarch ½ cup
Salt ½ teaspoon
Pepper ¼ teaspoon
Vegetable oil 2 teaspoons
Chicken broth ½ cup
Black bean sauce ¼ cup
Rice vinegar ¼ cup
Hoisin sauce 2 teaspoons
Dark brown sugar 2 tablespoons
Minced garlic 2 tablespoons
Minced ginger 1 teaspoon
Red pepper flakes 1 ½ teaspoons
Sliced green onions For garnish, if desired
Sesame seeds For garnish, if desired

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