“These 3 vegetables have a high risk of causing canc3r. Know early to avoid them!”
These types of statements, often joined by amazing images or bold red text, aim to draw attention but they may not always be based on truth.
So, what’s the reality behind these claims? Can vegetables often seen as the major factor of a healthy diet—really be harmful? And more specifically, could certain vegetables cause canc3r? Let’s explore the myth from reality using science-backed information.
Vegetables and Canc3r:
