Guava, a tropical fruit known for its refreshing flavor and high nutrients, is more than just a delicious snack and it can also be a great addition to a diabetic-friendly diet.
Loaded with fiber, antioxidants, and essential vitamins, guava helps regulate bl00d sugar levels and encourages overall health. Here’s how this humble fruit can benefit people living with diabetes and what to watch out for.
1. Helps Regulate Bl00d Sugar Levels
One of the biggest advantages of guava for people with diabetes is its low glycemic index (GI). Foods with a low GI cause a slower, more controlled rise in bl00d sugar levels after eating. Guava’s natural sugars are released gradually into the bl00dstream, preventing sudden spikes and crashes in glucose levels. Consuming guava regularly, in moderation, can help keep stable energy throughout the day.
2. Rich in Fiber for Better Glucose Control
