Indulge in the flavorful experience of Southern Fried Salmon Patties. This easy-to-follow recipe brings together the classic flavors of the South with a simple mix of canned salmon, onion, cornmeal, flour, egg, and mayonnaise.
These salmon patties are crispy on the outside, tender on the inside, and packed with savory goodness. Whether you’re looking for a quick weeknight meal or a satisfying dish for a weekend gathering, these patties will surely be a hit. The combination of ingredients creates a perfect balance of texture and flavor, offering a delightful treat that everyone will enjoy. Learn the art of crafting these…